{"id":3048,"date":"2026-09-01T15:14:59","date_gmt":"2026-09-01T13:14:59","guid":{"rendered":"https:\/\/jhed.zako.to\/?p=3048"},"modified":"2026-09-15T14:01:54","modified_gmt":"2026-09-15T12:01:54","slug":"volume-44","status":"publish","type":"post","link":"https:\/\/keypublishing.org\/jhed\/volume-44\/","title":{"rendered":"Volume 44"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"3048\" class=\"elementor elementor-3048\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-367c22a e-con-full e-flex e-con e-parent\" data-id=\"367c22a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-06acf6d e-con-full e-flex e-con e-child\" data-id=\"06acf6d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-80c55e9 elementor-widget__width-initial elementor-widget elementor-widget-image\" data-id=\"80c55e9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"595\" height=\"842\" src=\"https:\/\/keypublishing.org\/jhed\/wp-content\/uploads\/2026\/06\/Volume-44.jpg\" class=\"attachment-large size-large wp-image-533\" alt=\"\" srcset=\"https:\/\/keypublishing.org\/jhed\/wp-content\/uploads\/2026\/06\/Volume-44.jpg 595w, https:\/\/keypublishing.org\/jhed\/wp-content\/uploads\/2026\/06\/Volume-44-212x300.jpg 212w\" sizes=\"(max-width: 595px) 100vw, 595px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1552121 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"1552121\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm elementor-animation-grow\" href=\"https:\/\/keypublishing.org\/jhed\/wp-content\/uploads\/2026\/07\/Volume-44.pdf\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Download Cover<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ac458b8 e-con-full e-flex e-con e-child\" data-id=\"ac458b8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a0ed80b e-n-tabs-none elementor-widget elementor-widget-n-tabs\" data-id=\"a0ed80b\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;tabs_justify_horizontal&quot;:&quot;start&quot;,&quot;tabs_justify_horizontal_mobile&quot;:&quot;center&quot;,&quot;horizontal_scroll&quot;:&quot;disable&quot;}\" data-widget_type=\"nested-tabs.default\">\n\t\t\t\t\t\t\t<div class=\"e-n-tabs\" data-widget-number=\"168744971\" aria-label=\"Tabs. Open items with Enter or Space, close with Escape and navigate using the Arrow keys.\">\n\t\t\t<div class=\"e-n-tabs-heading\" role=\"tablist\">\n\t\t\t\t\t<button id=\"e-n-tab-title-1687449711\" data-tab-title-id=\"e-n-tab-title-1687449711\" class=\"e-n-tab-title\" aria-selected=\"true\" data-tab-index=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"e-n-tab-content-1687449711\" style=\"--n-tabs-title-order: 1;\">\n\t\t\t\t\t\t<span class=\"e-n-tab-title-text\">\n\t\t\t\tPublished\t\t\t<\/span>\n\t\t<\/button>\n\t\t\t\t\t<\/div>\n\t\t\t<div class=\"e-n-tabs-content\">\n\t\t\t\t<div id=\"e-n-tab-content-1687449711\" role=\"tabpanel\" aria-labelledby=\"e-n-tab-title-1687449711\" data-tab-index=\"1\" style=\"--n-tabs-title-order: 1;\" class=\"e-active elementor-element elementor-element-735c906 e-con-full e-flex e-con e-child\" data-id=\"735c906\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2e01857 elementor-widget elementor-widget-n-accordion\" data-id=\"2e01857\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;default_state&quot;:&quot;all_collapsed&quot;,&quot;max_items_expended&quot;:&quot;one&quot;,&quot;n_accordion_animation_duration&quot;:{&quot;unit&quot;:&quot;ms&quot;,&quot;size&quot;:400,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-accordion.default\">\n\t\t\t\t\t\t\t<div class=\"e-n-accordion\" aria-label=\"Accordion. Open links with Enter or Space, close with Escape, and navigate with Arrow Keys\">\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-4820\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"1\" tabindex=\"0\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-4820\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><div class=\"e-n-accordion-item-title-text\"> Food Quality and Safety <\/div><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-check-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M504 256c0 136.967-111.033 248-248 248S8 392.967 8 256 119.033 8 256 8s248 111.033 248 248zM227.314 387.314l184-184c6.248-6.248 6.248-16.379 0-22.627l-22.627-22.627c-6.248-6.249-16.379-6.249-22.628 0L216 308.118l-70.059-70.059c-6.248-6.248-16.379-6.248-22.628 0l-22.627 22.627c-6.248 6.248-6.248 16.379 0 22.627l104 104c6.249 6.249 16.379 6.249 22.628.001z\"><\/path><\/svg><\/span>\n\t\t\t<span class='e-closed'><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-far-dot-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M256 56c110.532 0 200 89.451 200 200 0 110.532-89.451 200-200 200-110.532 0-200-89.451-200-200 0-110.532 89.451-200 200-200m0-48C119.033 8 8 119.033 8 256s111.033 248 248 248 248-111.033 248-248S392.967 8 256 8zm0 168c-44.183 0-80 35.817-80 80s35.817 80 80 80 80-35.817 80-80-35.817-80-80-80z\"><\/path><\/svg><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-4820\" class=\"elementor-element elementor-element-fce1cd7 e-con-full e-flex e-con e-child\" data-id=\"fce1cd7\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-54f5b02 elementor-widget elementor-widget-text-editor\" data-id=\"54f5b02\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>1. Oksana Kyrpichenkova, Tetiana Sylchuk, Vira Zuiko, Mariana Nazar, Vita Tsyrulnikova, Olena Tyshchenko, Olga Pushka, Oleg Bortnichuk (2023).\u00a0<strong>Implementation of new technology of confectionery products in restaurant establishments.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 3-7.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1uXi8YqvrlxoqZV6ZcpIbr56KXrbhCAEy&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=15WFg7ANkLP-879IgCZNIeiwK6TWWsJwf&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>2. Weam Waadalah Mahmood Hadid, Faten Noori Abed Mula Abed (2023).\u00a0<strong>Phenotypic and molecular identification of some species of\u00a0<em>Candida<\/em>\u00a0spp.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 8-13.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1H_wRf2MZK6n1zc97m-mVVibaY15_b2Hd&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [ <a href=\"https:\/\/drive.google.com\/file\/d\/1gZkiwdV4rIm_Kbr81J-l6zb85DUdlk9b\/view?usp=drive_link\">Full Paper<\/a> ]<br \/>3. Gulzhan Zhumaliyeva, Urishbai Chomanov, Gulnara Aktokalova, Gaziza Zhumaliyeva (2023).\u00a0<strong>Research of qualitative indicators of concentrates for juices.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 14-18.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1YGB6VzGfyN0uQe1y98lnZrVmh4_duj_m&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=10Nvb2wUjOGBDuKO0Lj1DZvMwjmxImnkQ&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>4. Jasim Mohammed Baqer, Mahfoodh Khaleel Abdullal, Maysaloon Wael Ibrahim (2023).\u00a0<strong>Cumulative toxic effect of heavy metals lead, copper, cadmium and molybdenum in rat blood.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 19-23.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1E7KYT3lXROOZYkYlkdhMTk07xZXgqLby&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1m_rvI1vFXLE6asb00oVNgi6bSnST2ZxM&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>5. Oleksandr Boguslavsky, Viktoriya Gura, Jean Pascal Zanders, Tatyana Nikitina (2023).\u00a0<strong>Main stages of implementation of chemical, biological, radiological, nuclear export control in Ukraine.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 24-33.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1FPzPpXm7PqiQZV2AFGW6xLKCyoKjsyLf&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1bvp0encFFUrALN1GUPdahy99NjypMkkg&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>6. Lazat Umiraliyeva, Marat Amangeldin, Akniet Ibraikhan, Timur Krupskiy, Alina Tulegenova (2023).\u00a0<strong>Increasing the quantity and quality of royal jelly in apiaries using wax honeycomb cups.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 34-38.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1xiCKywVaxGcVxZ5UKSWrbb98Mw-DEUPR&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1DGbx1vzlBBSUhQQS0Zd6hc443vl00Uj9&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-4821\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"2\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-4821\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><div class=\"e-n-accordion-item-title-text\"> Food Production and Processing  <\/div><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-check-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M504 256c0 136.967-111.033 248-248 248S8 392.967 8 256 119.033 8 256 8s248 111.033 248 248zM227.314 387.314l184-184c6.248-6.248 6.248-16.379 0-22.627l-22.627-22.627c-6.248-6.249-16.379-6.249-22.628 0L216 308.118l-70.059-70.059c-6.248-6.248-16.379-6.248-22.628 0l-22.627 22.627c-6.248 6.248-6.248 16.379 0 22.627l104 104c6.249 6.249 16.379 6.249 22.628.001z\"><\/path><\/svg><\/span>\n\t\t\t<span class='e-closed'><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-far-dot-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M256 56c110.532 0 200 89.451 200 200 0 110.532-89.451 200-200 200-110.532 0-200-89.451-200-200 0-110.532 89.451-200 200-200m0-48C119.033 8 8 119.033 8 256s111.033 248 248 248 248-111.033 248-248S392.967 8 256 8zm0 168c-44.183 0-80 35.817-80 80s35.817 80 80 80 80-35.817 80-80-35.817-80-80-80z\"><\/path><\/svg><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-4821\" class=\"elementor-element elementor-element-23f15a6 e-con-full e-flex e-con e-child\" data-id=\"23f15a6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c1196bd elementor-widget elementor-widget-text-editor\" data-id=\"c1196bd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>1. Rabiga Kassymbek, Auelbek Iztayev, Urishbay Chomanov, Gulzhan Zhumalieva (2023).\u00a0<strong>Extruded compound feeds using sprouted triticale grain.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 41-45.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1M3txIh-yJ6H1efmNJh-K1KM1DAqljOH7&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1gEbes-Pjw5kmbLGOEApT4FmTF9QToG8M&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>2. Massimzhan Velyamov, Lyudmila Kurasova, Aidana Sarsenova, Aiym Khassenova, Nargiza Sadykova (2023).\u00a0<strong>Study of physico-chemical properties of regional varieties of fruit and vegetable products for the development of products with functional properties.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 46-49.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1XNL7V7BTB0YkhMC5SGMUtl94c3sWXbb9&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1pHvO5g4r7iBykV6TxolShjKl6g1Fz2-F&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>3. Tunde Jurikova, Katarina Fatrcova-Sramkova, Ladislav Barath (2023).\u00a0<strong>Comparative study of dietary habits of preschool- and school-aged children in Slovakia.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 50-59.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1C-mjJddkWXJINNxGbyr7u-iMyKvvzwr5&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1vzGvU3db3rRgpQMOD_OvpQf3WU4t_27M&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>4. Volodymyr Rossokha, Oleksandr Nechyporenko, Svitlana Cheremisina, Olena Mazurenko, Oleksandr Petrychenko (2023).\u00a0<strong>Current state and prospects of animal husbandry development in Ukraine.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 60-69.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1_iR8Tz9hq2PK2CPXi4Bp1LbpkkUhiRCS&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1R46qpm6LG4JxhW-OkscJAjpKEmHFftSA&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>5. Burbuqe Kurtaj-Bajrami (2023).\u00a0<strong>Importance of nutritional biochemistry.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 70-74.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1RvL7lrMmg_8ZVFOa-F1I8VDMcgUMoaCT&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1GeahQXX1eKWAw5MoMll3KnteUE4uUcj1&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>6. Oksana Zghurska, Andriy Fedorchenko, Yaroslava Larina, Oleksandr Yerankin, Oleksandr Dyma, Lidia Avramchuk (2023).\u00a0<strong>Determinative role of using digital marketing tools for the agriculture development.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 75-81.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1sPd-NlReV85xZJPAdedz6ltDTva2FY64&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1uN9KYJ_IDU7gFI50sf6S824bAIx338NL&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>7. Gulzhan Zhumalieva, Gulnara Aktokalova, Rabiga Kassymbek (2023).\u00a0<strong>The use of domestic varieties of triticale flour for the production of flour confectionery.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 82-87.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1OTiRxnzjH9LFauS7kLaT9l214OhZzCT-&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1yp1T9PGeTfEf0S3cgTFgwc46zFSHVwl0&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>8. Daniela Shukova Stojmanovska, Lenche Aleksovska Velichkovska, Serjoza Gontarev, Georgi Georgiev, Jasmina Pluncevic Gligoroska (2023).\u00a0<strong>Differences in Mediterranean diet index, smoking and regular physical activity among students on university \u201cSs. Cyril and Methodius\u201d.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 88-96.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=10CzV5wvuPRS7sJ4aM0MRIMU-lZhhEwvu&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1tOyhIUOdwtXwt21ds2m7pWCLdFY4ERJJ&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>9. Massimzhan Velyamov, Aibike Berik, Lyudmila Kurasova, Shukhrat Velyamov (2023).\u00a0<strong>The relevance of expanding the range of phytodrinks based on honey and ginger.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 97-100.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1UxwAUY6s0e6_IBV2YzKt2S8PzhIHHnpo&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1BgeTH-B5rFLV04zquSWZLF9bf1D_q609&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>10. Martina Fikselova, Jana Kolackovska, Stanislava Lukacova, Julius Arvay, Branislav Galik, Lucia Zelenakova (2023).\u00a0<strong>By-products of plant processing as a potential source of biologically valuable substances for zero waste food trend.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 101-108.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1BNxw9J8mtQWBjco2jcy_nfzxFd0qDDNM&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1tv88tl01SFas1VXmy8NffxDXDjpeDbY3&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>11. Natasha Ristovska, Pece Sherovski (2023).\u00a0<strong>Estimation of daily selenium intake in the Macedonian population.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 109-115.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=11xx91IZ0tZsDCo3lVvL_UOf6Az3GeZHV&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1IQnOOrgCeL3cdm3IUcMgLpjUHQV6y6j8&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>12. Lazat Umiraliyeva, Raushan Makeeva, Marat Amangeldyn, Sabyrkhan Barmak, Akniet Ibraikhan (2023).\u00a0<strong>Study of microbiological, physical and chemical indicators of bovine colostrum.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 116-119.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1Gthw1tJE6_sJwnQ5fPsoHfpWFy99l5dh&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1ODkLRpnQudtVl1Dtc6q4sCKPkGIbWQrV&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>13. Moldir Sabetkyzy Isabekova, Lazat Bekenovna Umiraliyeva, Ivan Dmitryevich Filatov (2023).\u00a0<strong>Construction of a new consortium of lactic acid bacteria for the preparation of sourdough for bread and the study of its optimal cultivation regimes.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 120-127.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1lARRny1valzZEUYShplgqCPEUiP0uRsr&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1PzEzEALz69k83ZelkPDPiIsQkl3lfhWi&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>14. Elen Golovnina, Iryna Kovshova, Tetiana Zubko, Tatiana Somkina, Iryna Grydzhuk (2023).\u00a0<strong>Economic development of the marketing of values in the human capital executive management hierarchy.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 128-138.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1WsSdGN4FJD0-e-O2Sx-4XioDFjWb9ozO&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1fsa12pFDtgAr3xgqD5kvoqZ0eFeDaulc&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>15. Natasha Stavreva, Sanja Panchevska, Natasha Tosheska Spasova, Aneta Mijoska, Emilija Bajraktarova Valjakova, Saso Jovanovski, Blagoja Dastevski, Budima Pejkovska Sahpaska, Efka Zhabokova Bilbilov (2023).\u00a0<strong>Influence of shoulder and chamfer marginal design and type of cement on fracture resistance of zirconia crowns. An\u00a0<em>in vitro<\/em>\u00a0study.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 139-143.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1le644k4vDbwlTSEkG3NoGJ5Vfv6y5v3H&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=17fUR3YU2FSXpTveY-p3ix_oQ78szw5Zt&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>16. Rabiga Kassymbek, Gulmira Kenenbay, Urishbay Chomanov, Gulzhan Zhumaliyeva, Marzhan Idayatova (2023).\u00a0<strong>Studying the composition of extruded feed additive using by-products and cereals.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 144-152.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1XD6V983V71JCI0IPREPydaeD82NCDrAm&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1ubgKJvfzllYgHMscuSWiuzFINlOpaEXp&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>17. Katarina Fatrcova-Sramkova, Tunde Jurikova, Marianna Schwarzova (2023).\u00a0<strong>Retrospective analysis of nutrition in infancy and selected markers of health and nutritional status in the set of females.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 153-161.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1gd3CRccfEgqG6tFgpet8zIsZvvLUNB6p&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1LETA13zohxjM_BsbEuhembzJu5eYsZ7r&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>18. Lyudmila Kurasova, Massimzhan Velyamov, Aidana Sarsenova (2023).\u00a0<strong>Study of physico-chemical parameters of zoned tomato varieties for obtaining a biologically active additive &#8211; lycopene-containing dry powder.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 162-164.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1KaE-XlGM3kR9MIZ4SvjgMpcfahKZneGl&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1khdtJ9vyPiHcE2pdH9LeN0ncAC1IjDZe&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>19. Svitlana Cheremisina, Iryna Artimonova, Hanna Trofimova, Sira Yulia, Shypylina Olesya (2023).\u00a0<strong>Scenarios for increasing the economic efficiency of dairy enterprises in the food market of Ukraine.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 165-172.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1zSuAWAsAf9cceJIsVRfhV2TUV4ofgZCZ&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1x1RKFSlcxxmPsNtmu-ZnPdzhb5Tr-L-a&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>20. Gulzhan Zhumaliyeva, Urishbai Chomanov, Gulnara Aktokalova, Gaziza Zhumaliyeva (2023).\u00a0<strong>Development of concentrate technology for puree.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 173-177.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1NUT_HgIPOow9_UlCrc5mnjkizQApvL0E&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1KHFRvO-qOpbxIvrbxoMvN6DNTvHmpY7a&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<br \/>21. Elizabeta Susaj, Lush Susaj (2023).\u00a0<strong>Expression of phenological and technological characteristics of the red wine grapevine Kallmet in two different altitude locations of Albania.<\/strong>\u00a0<em>Journal of Hygienic Engineering and Design, Vol. 44, pp. 178-184.<\/em><br \/>[\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1E2vy9bIxAdWX0K_z-yDilLvspdCB-vOR&amp;usp=drive_copy\">Abstract<\/a>\u00a0] [\u00a0<a href=\"https:\/\/drive.google.com\/open?id=1vxgr34jjR7HyGpT_b1rWxChUhFmXZf0D&amp;usp=drive_copy\">Full Paper<\/a>\u00a0]<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Journal of Hygienic Engineering and Design<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3048","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/posts\/3048","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/comments?post=3048"}],"version-history":[{"count":10,"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/posts\/3048\/revisions"}],"predecessor-version":[{"id":3683,"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/posts\/3048\/revisions\/3683"}],"wp:attachment":[{"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/media?parent=3048"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/categories?post=3048"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/keypublishing.org\/jhed\/wp-json\/wp\/v2\/tags?post=3048"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}