JHED Volume 3

Check out the latest research and industry developments in Volume 3 
of the Journal of Hygienic Engineering and Design

Volume Content
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Volume 3

HYGIENIC ENGINEERING AND DESIGN

  1. Hein Timmerman (2013). Cleaning validation, practical considerations. Journal of Hygienic Engineering and Design, Vol. 2, pp. 3-5. [Full -Text PDF]

  2. Ian Sterritt, Bryn Craggs, Jeremy James (2013). Challenges in the hygienic appliation of pigging technologies to maximise waste reduction in food manufacture. Journal of Hygienic Engineering and Design, Vol. 2, pp. 6-11. [Full -Text PDF]

  3. Prabhakar Kanade, Asaithambi Subramani (2013). Hygienic design aspects of pasteurizer to prevent cross contamination of pasteurized milk. Journal of Hygienic Engineering and Design, Vol. 2, pp. 12-18. [Full -Text PDF]

FOOD QUALITY AND SAFETY

  1. Julijana Tomovska, Nikola Gjorgievski, Marta Nedelkovska, Vesna K. Hristova, Biljana Trajkovska (2013). Determinaton of persistent organochlorne pesticides in milk by GC/ECD. Journal of Hygienic Engineering and Design, Vol. 2, pp. 21-29. [Full -Text PDF]

  2. Irena Kišmartin, Jurislav Babić, Đurđica Ačkar, Vedran Slačanac, Drago Šubarić, Antun Jozinović (2013). Control of HACCP system efficiency in cream cheese production. Journal of Hygienic Engineering and Design, Vol. 2, pp. 30-35. [Full -Text PDF]

  3. Valentina Pavlova, Ljupka Necinova, Gjore Nakov, Elena Gjorgjievska, Marija Menkinoska, Tatjana Blazevska, Viktorija Stamatovska (2013). Quality evaluation of raw materials for mixed feed production and mixed feed as final product with the required standards in R. Macedonia. Journal of Hygienic Engineering and Design, Vol. 2, pp. 36-40. [Full -Text PDF]

  4. Gordana Panova, B. Panova, N. Panov (2013). Sanitary chemical and bacteriological analysis of drinking water in Kocani. Journal of Hygienic Engineering and Design, Vol. 2, pp. 41-45. [Full -Text PDF]

FOOD PRODUCTION AND PROCESSING

  1. Sasko Martinovski, Vera Simovska, Valentina Pavlova, Daniela Nikolovska Nedelkoska, Djorgji Manceski (2013). Development and implementation of strategic planning support systems in the urban environment and health sector by applying a geographic information system in the Republic of Macedonia. Journal of Hygienic Engineering and Design, Vol. 2, pp. 49-53. [Full -Text PDF]

  2. Karyna Svidlo, Оksana Zhulinska, Мykhailo Peresichnyi (2013). Technology of functional juice-containing non-alcoholic drinks. Journal of Hygienic Engineering and Design, Vol. 2, pp. 54-58. [Full -Text PDF]

  3. Karolina Rusevska, Zoran Zdravkovski (2013). Simple extraction method for detecting exogenous substances in scalp hair by GC-MS. Journal of Hygienic Engineering and Design, Vol. 2, pp. 59-67. [Full -Text PDF]