DIETARY HABITS OF PERSONS WITH AND WITHOUT CARDIOVASCULAR DISEASES BEFORE THE PANDEMIC WITH THE COVID (SARS-COV 2 VIRUS)

Valentina Pavlova, Sasho Drvoshanski, Tatjana Blazhevska, Martina Pavlovska Dimkovski, Aksu Samet

Keywords: Pandemic COVID-19, BMI, Lifestyle habits, Eating habits, Physical activity, Supplements

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Journal of Hygienic Engineering and Design