JHED | Volume 43 | FPP (18) - Extraction and physicochemical characteristics of pectin from parsnip roots (Pastinaca sativa L.).

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EXTRACTION AND PHYSICOCHEMICAL CHARACTERISTICS OF PECTIN FROM PARSNIP ROOTS (PASTINACA SATIVA L.)

Naiden Delchev, Georgi Dobrev, Valentina Dobreva, Albena Durakova, Ivan Panchev

Keywords: Parsnip, Pectin, Extraction, Characteristics.

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VOLUME 43 | Food Production and Processing (18)

Naiden Delchev, Georgi Dobrev, Valentina Dobreva, Albena Durakova, Ivan Panchev (2023).
Extraction and physicochemical characteristics of pectin from parsnip roots (Pastinaca sativa L.).

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