INVESTIGATION AND MOLECULAR CHARACTERIZATION OF SHIGA
TOXIN- PRODUCING E. COLI O157:H7 FROM MEAT AND DAIRY PRODUCTS
IN KIRKUK PROVINCE, IRAQ
Muna Abdulmohsen Abdulmajeed, Nehan Bahaaldden Jafar, Yasir Hamad Hamada
Keywords: Shiga toxin E.coli, E. coli O157:H7, Foodborne disease, Virulence genes.