PHYSICOCHEMICAL PROPERTIES OF CHOCOLATE BROWNIES
ENRICHED WITH BLACK JASMINE RICE FLOUR
Nutsuda Sumonsiri*, Sakonwan Takjirawut, Kanistha Serepong
Key words: Black rice, Brownies, Black jasmine rice flour, Pigmented rice.
Nutsuda Sumonsiri*, Sakonwan Takjirawut, Kanistha Serepong
Key words: Black rice, Brownies, Black jasmine rice flour, Pigmented rice.
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Journal of Hygienic Engineering and Design
Nutsuda Sumonsiri, Sakonwan Takjirawut, Kanistha Serepong (2022).
Physicochemical properties of chocolate brownies enriched with black jasmine rice flour.
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