CHANGES IN THE PROTEIN-PROTEASE COMPLEX OF GERMINATED GRAINS OF LEGUMINOUS CROPS

Nurzhan Muslimov*, Askhat Dalabaev, Aigul Timurbekova,
Abilkhan Sadibaev, Almaz Moldakarimov, Yerman Spandiyarov

Key words: Functional drinks, Protein-protease complex,
Germinated grain, Protease, Germination time, Amino
acid composition, Concentration.

Contact Us

Abstract, Papers & Training 
[email protected]

Administration & Finance
[email protected]

Newsletter

Subscribe to our newsletter and stay in touch with all of the latest information regarding the
Journal of Hygienic Engineering and Design