INFLUENCE OF ORGANIC FERTILIZERS ON GRAIN QUALITY OF TRITICUM MONOCOCCUM L., TRITICUM DICOCCUM SCH., AND TRITICUM SPELTA L.
Plamen Zorovski*, Atanas Sevov, Tonya Georgieva, Veselka Vlahova
Key words: Organic agriculture, Grain quality, Biofertilizers, Triticum dicoccum Sch.,
Triticum monococcum L., Triticum spelta L., Wet gluten.
