JHED | Volume 39 | FPP (9) - Performance of laying hens fed diets supplemented with probiotics and prebiotics.

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PERFORMANCE OF LAYING HENS FED DIETS SUPPLEMENTED WITH PROBIOTICS AND PREBIOTICS

Mitko Lalev, Nadya Mincheva, Pavlina Hristakieva^*, Magdalena Oblakova, Ivelina Ivanova

Key words: Probiotic, Prebiotic, Laying hen, Egg production, Egg quality.

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VOLUME 39 | Food Production and Processing (9)

Mitko Lalev, Nadya Mincheva, Pavlina Hristakieva,
Magdalena Oblakova, Ivelina Ivanova (2022).
Performance of laying hens fed diets supplemented with probiotics and prebiotics.

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