INFLUENCE OF SOME BIOLOGICALLY ACTIVE SUBSTANCES ON GAS PRODUCTION, DIGESTIBILITY AND METABOLIC ENERGY IN DIFFERENT FEEDS

Stayka Laleva, Daniela Yordanova, Georgi Kalaydzhiev*,
Vladimir Karabashev,
Nikolay Ivanov, Teodora Angelova, Vasil Vasilev

Keywords: Gas production, Digestibility, Metabolic energy, Herbs, Essential oils.

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Journal of Hygienic Engineering and Design