A COHORT STUDY ON DIET AND ROLE OF DIFFERENT FOOD GROUPS IN HASHIMOTO THYROIDITIS

Dorina Minxuri*, Anila Mitre, Entela Kostrista, Silva Bino, Kejsi Hysaj

Key words: Autoimmune thyroid diseases, Thyroid peroxidase antibodies, Thyroglobulin antibodies, Food groups.

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Journal of Hygienic Engineering and Design