MINERAL CONTENT AFTER OSMOTIC TREATMENT OF NETTLE LEAVES (URTICA DIOICA L.)

Violeta Knežević*, Lato Pezo, Biljana Lončar, Milica Nićetin, Vladimir Filipović, Danijela Šuput

Key words: Osmotic treatment, Nettle leaves, Sugar beet molasses, Mineral content.

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Journal of Hygienic Engineering and Design