THE PROVIOTIC
SUPPLEMENTED DIET ON GROWTH PERFORMANCE,
BIOCHEMICAL BLOOD PARAMETERS AND MEAT QUALITY OF COMMON
CARP (CYPRINUS CARPIO L.) AND GROWTH OF LETTUCE (LACTUCA SATIVA)
CULTIVATED IN AQUAPONICS
Ivaylo Sirakov*, Katya Velichkova, Desislava Slavcheva-Sirakova
Key words: Aquaponic, ProViotic, Carp, Lettuce, Growth, Blood parameters, Meat quality.
