PURIFICATION AND CHARACTERIZATION OF EXTRACELLULAR LIPASE PRODUCED ON SOLID STATE FERMENTATION BY RHIZOPUS ARRHIZUS
Valentina Dobreva, Boriana Zhekova, Anelia Hambarliiska, Georgi Dobrev*

Key words: Lipase, Rhizopus arrhizus, Purification, Properties.

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Journal of Hygienic Engineering and Design