RESEARCH OF THE SECONDARY MILK RAW MATERIALS PURIFICATION FROM PROTEIN COMPONENTS BY NATURAL POLYSACCHARIDES
Sergey P. Babenyshev, Andrey A. Bratsikhin, Vladimir E. Zhidkov,
Dmitriy S. Mamay*, Muhamadjon Nurullo, Dmitriy S. Khokha

Key words: Plant polysaccharides, Milk raw materials,
Cottage cheese whey, Membrane separation.

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Journal of Hygienic Engineering and Design