EXPERIMENTAL DETERMINATION OF PARAMETERS FOR MILK WHEY
MICROFILTRATION PROCESS
Sergey P. Babenyshev, Ivan A. Evdokimov, Andrey A. Bratsikhin, Vladimir E.
Zhidkov, Georgy S. Anisimov, Dmitriy S. Mamay
Key words: Milk whey, Membrane technology, Microfiltration,
Permeate flux, Membrane selectivity.