JHED | Volume 25 | FPP (12) - Milk and its properties as an object of separation.

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MILK AND ITS PROPERTIES AS AN OBJECT OF SEPARATION

Evgeniy Chebotarev, Khazbi Sugarov, Andrey Bratsikhin

Key words: Milk, Milk separability, Milk fat globule, Milk fat globule membrane,
Density, Viscosity, Fat globule size distribution.

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VOLUME 25 | Food Production and Processing (12)

Evgeniy Chebotarev, Khazbi Sugarov, Andrey Bratsikhin (2018).
Milk and its properties as an object of separation.

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Evgeniy Chebotarev, Khazbi Sugarov, Andrey Bratsikhin

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