INNOVATIVE FUNCTIONAL FOOD PRODUCTS FOR THE WORKERS OF THE MINING INDUSTRY
Valentyn Khorolskyi, Aleksandr Bavyko, Svitlana Yermak, Yekateryna Riabykina, Kostiantyn Khorolskyi

Key words: Functional food products, Physiology of labor, Recovery, Prevention of pathologies,
Enriching
additives, Ultrasonic effects of cavitation.

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Journal of Hygienic Engineering and Design