JHED | Volume 13 | FPP (6) - Changes in fatty acid profile of goat butter from goats fed algae.

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CHANGES IN FATTY ACID PROFILE OF GOAT BUTTER FROM GOATS FED ALGAE

Markéta Borková*, Klára Michnová, Ivana Hyršlová, Milena Fantová, Ondřej Elich

Key words: Goat milk, Goat butter, Fatty acids, Chlorella vulgaris, Japanochytrium sp.

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VOLUME 13 | Food Production and Processing (6)

Markéta Borková, Klára Michnová, Ivana Hyršlová, Milena Fantová, Ondřej Elich (2015).
Changes in fatty acid profile of goat butter from goats fed algae.

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Markéta Borková*, Klára Michnová, Ivana Hyršlová, Milena Fantová, Ondřej Elich

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