OSMOTIC TREATMENT OF NETTLE LEAVES - OPTIMIZATION OF KINETICS AND ANTIOXIDANT ACTIVITY
Violeta Knežević*, Lato Pezo, Biljana Lončar, Milica Nićetin, Vladimir Filipović,
Stanislava Ž. Gorjanović, Desanka Ž. Sužnjević

Key words: Osmotic Treatment, Antioxidant Activity, Nettle Leaves.

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Journal of Hygienic Engineering and Design