APPLICATION OF BIOPROTECTORS IN MEAT INDUSTRY
Slavica Vesković Moračanin*, Srdjan Stefanović, Lazar Turubatović
Key words: Food safety, Bacteriocins, Lactic acid bacteria, Meat industry.
Key words: Food safety, Bacteriocins, Lactic acid bacteria, Meat industry.
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Journal of Hygienic Engineering and Design
Slavica Vesković Moračanin, Srdjan Stefanović, Lazar Turubatović (2012).
Application of bioprotectors in meat industry.
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