The largest Food Quality, Health & Nutrition Congress - NUTRICON offers a variety of congress activities, with its main activities being the oral and poster presentations. It also serves as an excellent and valuable networking environment for all interested parties, such as: companies, institutions and individuals.
The congress also offers two distinct types of social gatherings for interested parties: a gala dinner, organized on the first evening of the congress, and a boat cruise, organized on the second evening, both events proving an excellent way of establishing future professional or personal ties.
In the spirit of connecting science and commerce, NUTRICON stimulates companies, institutes and organization in the food industry to showcase their products, services or research to all congress participant, with packages garnered to the specific needs of each Exhibitor.
Prior to Congress activities, NUTRICON offers HACCP and Hygienic Design trainings (Basic and Advanced), held by the congress president Prof. Dr Vladimir Kakurinov,an accredited and authorized trainer and consultant, with over 28 years of experience in the fields of food quality, safety and hygienic design.
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